Our Event Organizer, Sharon Galvan. Our gracious thanks for a fantastic evening.
It was a dark and stormy night. A few PMC's braved the elements.
Our chef was Darren McGrady, former chef to Diana, Princess of Wales.
Darren prepared and served..........
Stilton and Caramelised Walnut Salad with a Parmesan Basil Dressing
Filet of Beef Wellington with Hollandaise Sauce
Sage Derby Dauphinoise Potatoes
Sticky Toffee Pudding with Clotted Cream
As Darren deposits a heaping
bowl of garlic into the dressing
preparation that Sharon is "properly" whisking,
she asked "Is that all the garlic you've got?!"
This is starting to smell yummy.
Smug Mug Photos can be found here.